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Now Open 7 Days
Lunch 11:30 am to 4 pm
Dinner 4 pm to 10 pm
Open for Breakfast on Saturday & Sunday
8 am – Noon
Call (609) 342-1506
Crabby-Tizers – All Great For Sharing!
Stop In and Check out Our Specials
Bang Bang Shrimp
Jumbo shrimp rubbed with a sea salt/pepper garlic mixture and then grilled to perfection. Served with a sweet and spicy sauce.
Red tomatoes gently breaded with panko crumbs until golden brown with a sweet white corn sauce.
Jumbo shrimp breaded with coconut flakes and fried till golden brown. Served with a pineapple coconut sauce.
New Zealand mussels simmered in a white wine or fra diavolo sauce. Served with two slices of French bread.
Thee Crabby Paddy Specialty
Famous Homemade Crab Cake
Broiled crab cake on a bun with mixed greens
and our signature sauce
Served with corn salad and fries
Ship Bottom Burger
8 oz. Angus beef burger with your choice of cheddar or American cheese, lettuce and tomato served with a side of French fries and coleslaw • Add Bacon $2.00, Add fresh lump crab meat $4.00
Grilled Chicken Sandwich
Served on teller bread with bacon, American cheese, lettuce, tomato, avocado and mayo with a side of fries and coleslaw.
Dive into a platter of four hand breaded and fried or broiled jumbo shrimp and flounder with corn salad and coleslaw.
Crab Linguine Alfredo
Our jumbo lump crab meat tossed in our cream parmesan cheese sauce over linguine. Topped with seasoned bread crumb garnish.
Seafood Boil For Two
Steamed pot of clams, New Zealand mussels, jumbo shrimp, lobster tails, snow crab legs, diced potatoes, corn on the cob in our homemade marinara sauce or white wine sauce. Also available, Seafood Broil for One.
Chicken stuffed with a bacon, ricotta, mascarpone, mushroom parmesan mouth-watering cheese mixture. Topped with a dijon mustard sauce, served with corn salad and carrot and broccoli medley
Two Lobster Tails broiled or gently breaded and fried. Served with lemon and butter with a side of coleslaw and fries.
Quinoa Stuffed Pepper
Two half red peppers stuffed with red quinoa, corn black beans, diced tomatoes, parmesan and mozzarella cheese, topped with a pesto cream sauce. So good you can’t believe it’s healthy.
Seasoned filet mignon cooked to order in a tomato tarragon sauce served with corn salad and a carrot and broccoli medley. Extra: Crab cake.
Taco Tuesday Everyday
Served in a flour tortilla topped with lettuce and corn salad in a chipotle aioli sauce, with a side of fries and coleslaw. Grilled Chicken, Battered Fried Catfish, Fried or Grilled Shrimp.
What’s New at Crabby Paddy’s?
Welcome our new head chef, Ivette-formally trained at the Atlantic County College Culinary School. What a great addition to the Crabby Paddy family.read more
Cannot wait for our new lunch menu! One of our lunch specialties is a grilled chicken sandwich! It's topped with bacon, American cheese, lettuce, tomatoes, and mayo. Served with our homemade french fries for only $9.75!read more
LBI Museum Porch Party "Best Bite" Winner awarded to Crabby Paddy's in recognition of Fantastic Crab-cake "Sliders"read more